Steps to Make Sloppy Joes Meat

Maddog's Venison Sloppy Joes

The first step is letting your walnuts soak.

Recipe Summary Maddog's Venison Sloppy Joes

I'm always looking for new ways to cook venison. This non-Manwich® sloppy joe recipe will be sure to turn heads on the traditional comfort food.

Ingredients | Sloppy Joes Meat

3 tablespoons vegetable oil, divided

1 yellow onion, diced

1 red bell pepper, diced

1 jalapeno pepper, diced

1 pound ground venison

1 pinch ground black pepper, or to taste

1 pinch ground cayenne pepper, or to taste

1 pinch grill seasoning (such as Montreal Steak Seasoning®), or to taste

1 pinch garlic salt, or to taste

1 dash Worcestershire sauce

1 vine-ripened tomato, diced

2 tablespoons barbeque sauce, or more to taste

2 tablespoons ketchup (such as Heinz®), or more to taste

2 teaspoons tomato paste, or more to taste

2 teaspoons hot sauce, or more to taste

4 hamburger buns, split

1 (8 ounce) package shredded sharp Cheddar cheese

Directions

Info | Sloppy Joes Meat

prep: 20 mins cook: 23 mins total: 43 mins Servings: 4 Yield: 4 servings

TAG : Maddog's Venison Sloppy Joes

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