Recipe of Sauce Aux 3 Poivres

Rule Of 3 - Garlic Buffalo Wing Sauce

Cette sauce est absolument délicieuse.

Recipe Summary Rule Of 3 - Garlic Buffalo Wing Sauce

Easy and delicious buffalo wing sauce. Coat wings prepared in desired method - I prefer them deep-fried and crispy.

Ingredients | Sauce Aux 3 Poivres

3 tablespoons butter

3 tablespoons garlic powder

3 cups hot pepper sauce (such as Frank's RedHot®)

3 tablespoons white vinegar

Directions

Melt butter in a saucepan over low heat; stir in garlic powder until dissolved. Add hot sauce and vinegar to butter mixture; bring to a boil. Remove saucepan from heat.

Has become an instant favorite with everyone who has tried it. Very hard to beat for both flavor and simplicity.

To add extra heat, drop in some jalapeno slices and/or red pepper flakes just before removing the sauce from the burner.

Also works well on top of burgers.

Info | Sauce Aux 3 Poivres

prep: 5 mins cook: 5 mins total: 10 mins Servings: 24 Yield: 24 servings

TAG : Rule Of 3 - Garlic Buffalo Wing Sauce

Side Dish, Sauces and Condiments Recipes, Sauce Recipes, Wing Sauce Recipes,

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